SOUR CREAM CHOCOLATE MUFFINS

(Recipe adapted from here)

Ingredients A:
120g plain flour )
15g cocoa powder ) sieve together twice
1/2 tsp baking soda)
1/4 tsp salt
25g - 35g sugar
60g semi-sweet chocolate chips or more
extra chocolate chips for toppings

Ingredients B:
75ml sour cream
45ml milk or whipping cream
1 egg
55g melted butter
50g brown sugar

Method:
1. Mix ingredients (A) together in a mixing bowl.

2. Mix ingredients (B) together in a mixing bowl till you get a homogeneous mixture.

3. Pour (2) into (1), using a hand whisk, mix together in 5 - 8 strokes.

4. Spoon mixture into paper muffin cups, top with a little more chocolate chips and bake in a preheated oven at 190C for 25 - 30 minutes or till cooked. (I baked at 180C for 25mins)